Happy St. Patrick's Day!
I'm not Irish, but I do love to prepare desserts for our holiday suppers. Tonight dinner is at Mom's house, so I decided to make something new. A couple of days ago I received the new issue of Kraft's magazine, 'Food and Family'. Over the years I've been pretty successful with their recipes, and they are kid friendly too. Autumn pretty much made this dessert herself! Here's the recipe.~thyme2sow
OOOOOhhh!! these look yummie! I received this magazine too! Isn't it just the best :)
ReplyDeleteI will have to try this recipe soon.
Never thought of the green cherries, you are so creative my sister!
Love ya!
Louise xo